interesting story in Korea
seaweed Korean cuisine offers a rich tapestry of flavors and textures, and at its heart lies the ubiquitous “kim,” or seaweed. Kim, often referred to as “gim” in Korean, is a staple ingredient that has been cherished for centuries. It’s typically made from …
Are you curious about the taste of Korean chicken? Chicken is a staple food worldwide, yet Korean chicken boasts a distinctive flavor. With the rising popularity of K-food, Kchicken is also gaining recognition. YouTube brims with ‘mukbang’ videos where people enjoy Korean-style chicken. Indeed, Koreans …